Our Vanilla Bean Drinking Chocolate is unique. We place two ethically grown, moist, plump and incredibly aromatic Papua New Guinea vanilla beans in each pack. They infuse with our fine Original cocoa, steeping a fantastic flavour throughout. Vanilla acts like nature's flavour enhancer, brightening and intensifying the chocolate experience. After finishing with the cocoa, the beans can be used in baking or other applications. People often remark that the natural vanilla taste in the chocolate is more delicate and "prettier" than the commercial vanilla extracts used in many flavoured products. Come try for yourself!
Our Vanilla Bean Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.
The quality cocoa beans together with a minimum of processing, means it has very high levels of antioxidants and flavonoids. These are the great "health giving" properties of fine chocolate.
BARISTAS LOVE OUR DRINKING CHOCOLATE. GREAT FOR CAPPUCCINO ART. DISSOLVES INSTANTLY WITH NO CLUMPING.